Smooth, creamy yoghurt that cleans up the sea.

People are mad for MOO, and here are five reasons why. MOO is proudly local, born and bred in sunny SA. It’s got cred, established in 2005 and now stocked at Woolies. It’s habit forming; just try to stop your teaspoon scooping yet another creamy dollop into your gob. It’s packaged in 100% reclaimed ocean plastic, a sustainability first in this country. And it’s got every household covered with big tubs, single tubs, fruity swirls, OG vanilla and high protein granola toppers that corner the grab-and-go breakfast market. Seriously, what moore do you want?

✓ MARKET HEAVYWEIGHT – Starting as a fresh yoghurt shop nearly two decades ago, MOO is now one of Australia’s most respected dairy brands.

✓ AUSTRALIAN-FIRST PACKAGING - Using 100% Ocean Bound Plastic, MOO is actively intercepting waste before it ends up in the sea, aligning with consumer demand for earth-friendly packaging.

✓ HOUSEHOLD STAPLE – The interest in healthy, functional and high-protein foods continues to swell, and good quality yoghurt is surfing that wave.

✓ TEXTURE PERFECTION - Consumer research shows that creaminess is what shoppers want most in a yoghurt, and MOO sure is smooth.

@moopremiumfoods